For your most special guests flat pastry recipe You can do. It will be a great treat for dinner or tea time. Step by step flat pastry recipeAwaits you in .
Ingredients for the flat pastry recipe,
- 1 glass of warm milk
- Half a glass of warm water
- 2 tablespoons of sunflower oil
- 1 pack of fresh yeast
- 2 teaspoons of salt
- 2 teaspoons of powder candy
- 4 glasses of flour
- Half a kilo of feta cheese
To lubricate,
- 4 tablespoons of melted butter
- 1 tea glass of sunflower oil
For the above,
Preparation of bed sheet pastry recipe,
- Melt the yeast in a small bowl with granulated sugar and half a glass of warm water.
- Add milk, sunflower oil and salt, add flour gradually and knead.
- When the dough is ready, put it on a floured counter and knead it thoroughly for 5-10 minutes.
- Divide into 8 meringues. Open each meringue in the size of a cake plate and set aside.
- Grease them generously with a mixture of butter and sunflower oil and place them on top of each other.
- Hold the oiled dough completely and turn them over.
- So take the top layer of dough that we put first and put it in the middle of the table.
- Thin it with your fingers, gently.
- The thinly opened dough is folded a little from the tip and crumbled cheese place.
- Roll it up and place it on the tray starting from the middle.
- Let it stand for 30 minutes to ferment.
- Add 1 egg yolk to 2-3 tablespoons of oil left over from the oil mixture.
- Brush it over the pastry.
- Bake in a preheated 180-200 degree oven for 30-35 minutes. Serve hot.
Bed sheet pastry recipe ready, health to your hands! Bon Appetit.
