Want to add more fiber to your diet? Fiber – along with adequate fluid intake – moves quickly and relatively easily through your digestive system and helps it function properly. A high fiber diet can also help reduce the risk of obesity, heart disease, and diabetes.
Women should try to eat at least 21 to 25 grams of fiber per day, while men should aim for 30 to 38 grams per day.
Let’s take a look at how much dietary fiber is in some common foods. When purchasing packaged foods, check the Nutrition Facts label for fiber content. It may vary between brands.
fruit | Serving size | Total fiber (grams) * |
---|---|---|
Raspberry | 1 cup | 8 |
Pear | 1 medium | 5.5 |
Apple leather | 1 medium | 4.5 |
Banana | 1 medium | 3.0 |
Orange | 1 medium | 3.0 |
Strawberries | 1 cup | 3.0 |
vegetables | Serving size | Total fiber (grams) * |
---|---|---|
Green peas, boiled | 1 cup | 9.0 |
Broccoli, boiled | 1 cup of chopped | 5.0 |
Turnip greens, boiled | 1 cup | 5.0 |
Brussels sprouts, boiled | 1 cup | 4.0 |
Potatoes, shelled, cooked | 1 medium | 4.0 |
Boiled corn | 1 cup | 3.5 |
Cauliflower, raw | 1 cup of chopped | 2.0 |
Carrots raw | 1 medium | 1.5 |
Grains | Serving size | Total fiber (grams) * |
---|---|---|
Cooked Pasta Spaghetti | 1 cup | 6 |
Barley, pearl, baked | 1 cup | 6 |
Bran flakes | 3/4 cup | 5.5 |
Quinoa, cooked | 1 cup | 5.0 |
Oat Bran Donut | 1 medium | 5.0 |
Oatmeal, ready, cooked | 1 cup | 5.0 |
Popcorn | 3 glasses | 3.5 |
Cooked brown rice | 1 cup | 3.5 |
Wholemeal bread | 1 slice | 2.0 |
Rye bread | 1 slice | 2.0 |
Legumes, nuts and seeds | Serving size | Total fiber (grams) * |
---|---|---|
Peas, boiled | 1 cup | 16.0 |
Lentils, boiled | 1 cup | 15.5 |
Dry beans, boiled | 1 cup | 15.0 |
Canned beans | 1 cup | 10.0 |
Chia seeds | 1 ounce | 10.0 |
Almond | 1 ounce (23 nuts) | 3.5 |
Pistachio | 1 ounce (49 nuts) | 3.0 |
Sunflower seeds | 1 ounce | 3.0 |
* Rounded to the nearest 0.5 grams.
Source: National Nutrient Database for USDA Standard Application, Old Version