How to Make Mexican Sweet Corn Cake

When it comes to dessert, we normally want shopping for it at the native bakery over taking over a difficult recipe. In spite of everything, it could not prove so effectively in the top. However home made corn cake contemporary out of the oven is simply incomparable. That’s why we wished to share a hassle-free recipe with you so that you could get pleasure from it at dwelling. recommends getting ready this candy dessert to shock your loved ones and showcase.



1. Pour the corn, butter, eggs, baking powder, and condensed milk in the blender and mix.

2. Combine all of the substances for about 3 minutes to make sure the corn kernels disintegrate fully.

3. Pour the combination right into a greased and floured baking dish with excessive edges.

4. Put the container in a preheated oven at 350 °F for about 40-45 minutes.

5. As soon as the timer goes off, examine if the cake is prepared by inserting a toothpick in it. If it comes out dry if you take away it, take the cake out of the oven and let it cool.

6. Embellish with icing sugar or nevertheless you want.

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