Those that need to make an oil lamp on the event of the Mevlid Kandili are researching the supplies to be used within the making of the lamp and its preparation. How to make an oil lamp bagel, which has grow to be a practice on candle days and is likely one of the most served flavors to company?
MATERIALS FOR CANDIL BALL
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1 teacup of oil
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Half a pack of margarine
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1 tablespoon of yogurt
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2 small eggs
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2 teaspoons of mahleb
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2 tablespoons of vinegar
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1 tablespoon of granulated sugar
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1 teaspoon salt
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Half a pack of baking powder
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4 glasses of flour
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sesame for topping
HOW TO MAKE A CANDIL BALLO?
First step: Put the butter, egg yolk, oil, yoghurt, sugar, salt, baking powder, half melted in a deep bowl on the range, and combine effectively. Add flour little by little and make a dough as mushy as an earlobe.
Second step: Cowl it with cling movie and let the dough relaxation for 15-20 minutes.
Third step: Take walnut-sized items from the rested dough and roll them between your hand and the counter within the type of a small bagel.
Fourth step: Cowl the bagels first with egg white, then with sesame seeds and bake them in a preheated oven at 175 levels till they flip pink.
Fifth step: Regulate the cooking course of in accordance to your individual oven. Cool the bagels out of the oven on the tray. Take the oil lamp bagels that scent like mahaleb, that are scattered in your mouth, on the serving plate.
You’ll be able to make the oil lamp bagel with or with out mahalep in accordance to your style.
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